An Easier Way to Enjoy Wine

Enjoy your monthly delivery of four small production wines which highlight artisanal producers from Italy and California

Monthly Wine Club - In Store Pick Up

Regular price $99.00 Sale

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Delivery Frequency

Monthly on the 28th, the 29th and the 30th of the month, but only the last instance of this set

/ delivery

Four bottles of small production, artisanal wines for pick up at the Flour + Water Pasta Shop (3000 20th St).

Recurs monthly on the 1st of each month until canceled. Wines ready for pick up by the 3rd of every month.

Monthly Wine Club - Shipped To Your Door

Regular price $124.00 Sale

Subscribe and save

Delivery Frequency

Monthly on the 28th, the 29th, the 30th and the 31st of the month, but only the last instance of this set

/ delivery

Four bottles of small production, artisanal wines delivered directly to your door.

Recurs monthly on the 1st of each month until canceled. Shipping available to CA, OR, WA, ID, NV, UT, AZ, NM only. Signature required for all shipped releases.

What To Expect

Each month we take you on a viticultural adventure with four unique wines from farm focused micro-producers across Italy and a handful of other areas of the world of wine. Each shipment will showcase Italian wines with a 'theme' surrounding a unique region, winemaking style, or geographic feature with at least one domestic wine which follows suit. Each shipment will be sent with a technical sheet which goes into detail about the monthly theme, along with some easy to digest and unpretentious info on each selection. Please note: each shipment will lean towards red wine, with warmer months drawing more of a balance of white, rose, and reds.

Previous Releases

A Trip to Tuscany

What to Drink Right Now

Flour + Water Pasta Shop

3000 20th Street
San Francisco, CA 94110

11:30am-5:30pm

Get directions

About Us

All releases are curated by Samuel Bogue, the long time Wine Director of Flour + Water. Samuel is a fifteen year hospitality veteran inspired by his travels across most of the historic wine growing regions of Europe and California. Samuel is a Certified Sommelier, Zagat 30 under 30 honoree, and the 2019 Star Chefs Rising Star Sommelier. It's from this background that he hand selects wines, noting that wine should be fun, approachable, unpretentious, and of course...delicious.

Questions & Customer Support

sam@fwhospitality.com

Wines will be available for pick up by the 3rd of each month